Gyeongju Restaurant Review : Oryukdon

Gyeongju Restaurant Review : Oryukdon

Front of Orokdon Korean restaurant with dark exterior and glass doors, located between a cafe and a clothing store.
Oryukdon Restaurant

Introduction

Looking for an authentic Korean dining experience in Gyeongju? Look no further than Oryukdon, a charming pork soup restaurant that promises a memorable meal. Located at 129, Dongseong-ro, Gyeongju-si, Gyeonsangbuk-do, this cozy spot is the perfect place to unwind after a long day.

Restaurant Introduction

Oryukdon, open from 11:30 AM to 10:00 PM with a break from 3:30 PM to 5:00 PM, specializes in Don-Gomtang, a rich and flavorful pork soup served with steamed rice and kimchi. The restaurant offers a variety of dishes, including Don-Jijim (pan-fried pork meatballs) and Oryukdon-Suyuk (boiled pork with a special sauce). Prices are reasonable, with Don-Gomtang at 9,000 KRW, Don-Jijim at 6,500 KRW, and Oryukdon-Suyuk at 6,500 KRW. The set menu, which includes Don-Gomtang and a choice of Don-Jijim or Oryukdon-Suyuk, is priced at 15,000 KRW.

Atmosphere

Upon entering Oryukdon, I was greeted by a warm and cozy ambiance. Despite its small size, the restaurant is well-organized with wooden chairs, desks, and trays, creating a rustic yet elegant atmosphere. The brass bowls and utensils add a touch of traditional charm. The gentle hum of conversation and the aromatic scent of simmering broth filled the air, making it a perfect escape from the summer heat. Although I was exhausted from staying up all night for an exam, the soothing environment helped me relax almost instantly.

Food and Beverages

A bowl of Don-Gomtang, a Korean beef soup with shredded meat and green onions, served in a brass bowl.
Dom-Gomtang

Don-Gomtang

The highlight of my visit was undoubtedly the Don-Gomtang. The broth was rich and smooth, offering a comforting warmth with each sip. The green onions added a delightful fragrance, and the meat, though not exceptionally tender, was flavorful and satisfying. Following the restaurant’s tips on how to enjoy the soup enhanced the experience, making each bite more enjoyable.

 A plate of Don-Jijim, a Korean beef patty topped with green onions and sprinkled with seasoning, served with a side of wasabi.
Don-Jijim

Don-Jijim

The Don-Jijim, with its juicy and soft texture, was another standout. The occasional crunch of mushrooms added an interesting texture, and pairing it with green onions or wasabi introduced a new flavor. I would definitely order it again on my next visit.

A plate of Oryukdon-Suyuk, Korean boiled pork belly slices arranged in a circular pattern, topped with green onions, and served with a side of wasabi.
Oryukdon-Suyuk

Oryukdon-Suyuk

The Oryukdon-Suyuk, while not as tender as expected, boasted a luxurious flavor thanks to the special sauce and torching technique. It was a delightful dish that complemented the other items well.

Service

The service at Oryukdon was exceptional. Despite being busy, the staff were friendly and attentive, ensuring that my dining experience was pleasant. They were knowledgeable about the menu and provided helpful suggestions on how to enjoy the dishes. Their warmth and hospitality added to the overall positive experience.

Price

Considering the quality and flavor of the dishes, the prices at Oryukdon are very reasonable. The Don-Gomtang, priced at 9,000 KRW, is worth every won, given its rich taste and satisfying portion. The set menu, at 15,000 KRW, offers great value, allowing you to taste various dishes. Overall, the prices are well-matched to the quality of food and service.

Overall Recommendation

Oryukdon is a must-visit for anyone in Gyeongju looking for an authentic and satisfying Korean dining experience. The cozy atmosphere, flavorful dishes, and friendly service make it a standout choice. Whether you’re a local or a visitor, this restaurant is sure to leave a lasting impression. Have you tried Oryukdon? Share your experiences and let us know what you think!

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